1. Causes of black spots
3 main causes, often co-occurring:
- Mechanical shell damage — high density, rubbing, biting.
- Mineral deficiency — soft shells damage easily on moult.
- Vibrio harveyi / V. parahaemolyticus entry → melanin-secreting enzymes.
- Sometimes Fusarium fungi — especially with low DO, dirty bottom.
2. Treatment protocol
Apply simultaneously on 3 fronts:
- Water disinfection: single VIBRIO CLEAR (1 kg/3,000 m³), cut feed 30%.
- Shell recovery: feed CELL CANPHOS GOLD 10 ml/kg + QUICKSHELL GOLD 5 g/kg, 7 consecutive days.
- Immunity: CLEVER 5 g/kg + AQUAMOS 3 g/kg, 5 consecutive days.
- 24h after disinfection: reseed SOILMAX or MAX 4000.
- Boost DO ≥ 5 ppm, reduce density if possible (split ponds).
3. Recurrence prevention
- Routine mineral supplementation: CELL CANPHOS GOLD 5 ml/kg + QUICKSHELL GOLD 3 g/kg during peak moult.
- Track green Vibrio on TCBS weekly.
- Avoid DO < 4 ppm at night — increases stress + lets fungi grow.
- Frequent bottom siphoning late-cycle to cut accumulated organics.
Black spots showing on shrimp — worried about commercial price?
Contact Zalo 0867 957 568 — Than Vuong assesses cause and recommends treatment + recurrence prevention.
